Home Remedies for Pneumonia

July 7, 2008 · Filed Under home remedies  Bookmark and Share

Pneumonia is an acute or chronic disease marked by inflammation of one or both lungs. An inflammation of the lungs caused by viruses, bacteria, or other microorganisms and sometimes by physical and chemical irritants.Pneumonia Home Remedy

Certain home remedies for pneumonia have been found beneficial in the treatment of pneumonia. During the early acute stage of this disease, herbal tea made from fenugreek seeds will help the body to produce perspiration, dispel toxicity and shorten the period of fever. It can be taken up to four cups daily. The quantity should be reduced as condition improves. To improve flavour, a few drops of lemon juice can be used. During this treatment, no other food or nourishment should be taken as fasting and fenugreek will help the body to correct these respiratory problems.

Garlic is a marvellous home remedy for pneumonia, if given in sufficient quantities. It brings down the temperature, as well as the pulse and respiration within forty-eight hours. A paste of garlic can also be applied externally on the chest with beneficial results as it is an irritant and rubefacient

The juice of parsnip, a root vegetable botanically known as Pastinaca sativa, has been found beneficial in the treatment of pneumonia. The juice of the leaves and root of this plant possess high therapeutic value. The phosphorus and chlorine elements contained therein are of particular benefit to the lungs and the bronchial system, thus making the juice an excellent home remedy for pneumonia. The patient should take 250 ml of juice daily. It is however, essential that only the juice of the cultivated parsnip plant should be used for this purpose. The wild variety must not be used in juices as it contains some poisonous ingredients.

Pneumonia diet

Raw fruit and vegetable juices diet
At the beginning of the treatment the patient should be kept on a diet of raw juices for five to ten days, depending on the severity of the disease. He should take a glass of fruit or vegetable juice diluted with warm water, every two or three hours. After a diet of raw juices, when the fever subsides, the patient should spent three or four days on an exclusive fresh fruit diet, taking three meals a day of juicy fruits.
Well-balanced diet of natural foods

Carp (fish) Plaster is good for pneumonia as it reduces high fever, which develops in case of pneumonia. Cook up immunity-boosting soups at home. Boil red pumpkin, carrots, spinach, garlic, onions, and any other colorful vegetables.









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